TreedhaTreedha — Earth to Excellence
B.05 · Everyday Masalas

Curry Powder

Madras Masala

Una miscela calda e versatile costruita su coriandolo e cumino tostati, curcuma dorata, fieno greco e peperoncino, in stile Madras affinato per le cucine occidentali. Terrosa e aromatica con un delicato sussurro di piccantezza, è la scorciatoia per una profumata salsa al curry, un condimento per verdure arrostite o un tocco in più per zuppe e marinature. Mescolala nell'olio all'inizio della cottura per far sbocciare le spezie.

Formati di confezione

100 g250 g500 g
Come lo selezioniamo
Curry Powder
Confezione di Curry Powder

La confezione

Sigillato al massimo della freschezza, spedito con la sua provenienza.

Confezionato in buste richiudibili per uso alimentare che trattengono aroma e colore — ciascuna etichettata con origine, qualità e profilo aromatico.

Disponibile in

100 g250 g500 g

Provenienza

Origine
Fascia delle spezie dell'India meridionale, India
Stile
Miscela culinaria in stile Madras
Forma
Polvere macinata e miscelata
Spezie principali
Coriandolo, cumino, curcuma, fieno greco, peperoncino
Purezza
Sterilizzata a vapore · senza ETO · testata in laboratorio
Durata di conservazione
18-24 mesi

Profilo aromatico

  • Terrosità
  • Aroma
  • Piccantezza
  • Colore

Conosciuto anche come · Madras curry powder · Poudre de curry · Currypulver · Indian curry blend

Come utilizzarlo

  • 01

    Base per salse al curry veloci e piatti in umido

  • 02

    Per condire verdure arrostite, patate e ceci

  • 03

    Per esaltare zuppe, dal di lenticchie e marinature

  • 04

    Per aromatizzare riso, uova e sfoglie salate

In short

Curry Powder (Madras Masala) is a distinctive, dry-roasted and ground spice blend originating from South India. As a culinary staple, this Indian curry blend is favoured globally for its balanced flavour profile, making it a key ingredient for food manufacturers and distributors.

Sourcing & Origin

Treedha's Curry Powder, often known as Madras Masala, is an authentic culinary blend rooted in the rich spice traditions of South India. This region, renowned for its diverse agricultural bounty, provides the ideal climate for cultivating the core spices that define this blend, including coriander, cumin, turmeric, and fenugreek. Our commitment to direct-from-origin sourcing ensures the intrinsic quality and regional character of each ingredient.

The unique 'Madras style' profile is a result of specific regional blending expertise, creating a balanced and aromatic Poudre de curry. Sourcing from this established spice belt provides bulk buyers with consistent flavour integrity and a reliable supply chain, critical for maintaining product consistency in their own markets. Each batch reflects the authentic profile expected of a traditional Indian curry blend.

Export Grades & Specifications

In the bulk trade, specifications for Madras-style Curry Powder (Currypulver) focus on critical quality parameters rather than formal 'grades'. Key metrics ensure consistent flavour, aroma, and functionality for industrial applications. Treedha's Madras-style culinary blend meets stringent specifications for purity and performance.

SpecificationStandard ValueImportance for Buyers
Moisture Content< 9-12%Ensures shelf stability, prevents microbial growth
Ash Content< 7%Indicator of purity, absence of extraneous matter
Volatile Oil %Typically 1.5-3.0%Core measure of flavour intensity and aroma
Granulation40-60 MeshConsistency for blending and end-product texture
Turmeric ContentTypically 15-25%Contributes to characteristic colour and flavour
PurityMin. 99% Pure SpiceGuarantees absence of foreign matter/adulterants

Our specifications are designed to ensure Treedha's Madras Curry Powder delivers reliable performance for manufacturers worldwide.

Quality, Safety & Compliance

Treedha prioritises stringent quality and safety controls for all bulk spice blends, particularly for a widely traded commodity like Madras Masala. All our Curry Powder is steam-sterilised, guaranteeing it is ethylene-oxide-free (ETO-free), a critical requirement for importers into the European Union. This process effectively reduces microbial load without chemical intervention, preserving the spice blend's natural integrity and flavour.

Our Poudre de curry undergoes rigorous lab-testing to meet strict international limits. This includes comprehensive analysis for aflatoxins, with compliance to EU maximum residue limits (MRLs) and FDA standards. We also test for pesticide residues, heavy metals (such as lead, cadmium, arsenic, and mercury), and confirm the absence of Salmonella and Sudan dyes, ensuring full adherence to the food safety regulations of target markets like the EU and the US. Each bulk shipment is accompanied by a comprehensive Certificate of Analysis (COA) detailing these critical parameters, along with a Phytosanitary Certificate and Certificate of Origin, providing full provenance and regulatory assurance.

Global Demand & Target Markets

Demand for Curry Powder (Currypulver) in the B2B sector is consistently driven by evolving consumer tastes and the growth of convenience foods worldwide. The increasing interest in diverse global cuisines, alongside expanding diaspora populations, fuels the market for authentic Indian curry blend products across North America, Europe, and Oceania.

Food processing industries, including manufacturers of ready-to-eat meals, sauces, marinades, and snack foods, represent significant bulk buyers. These sectors require large volumes of high-quality Madras Masala for flavouring and product development. Additionally, the perceived health benefits of spices contribute to sustained demand for natural flavour enhancers in health-conscious markets globally.

Logistics, HS Code & Packing

Curry powder in international trade is primarily classified under HS Code 0910.91 (Mixtures referred to in note 1(b) to this chapter), which includes 'curry and other spices: Other spices'. Specifically, 'Madras Curry Powder' is identified under HS Code 09109100 for export and import in India. This classification is suitable for spice-dominant blends where spices constitute over 50% of the weight. Treedha ensures correct HS code classification on all documentation for smooth customs clearance.

For bulk shipments, Treedha offers a range of packaging solutions designed to preserve product integrity and facilitate efficient handling. These include industrial-grade multi-wall paper bags, HDPE woven bags, or corrugated cartons, typically in volumes ranging from 10 kg to 25 kg. For larger requirements, we offer bulk bags (FIBCs) of 500 kg to 1000 kg. Our minimum order quantity (MOQ) approach is flexible and determined in consultation with buyers to align with their specific logistical and inventory requirements. We facilitate trade under various Incoterms, including FOB and CIF, providing seamless delivery to global ports. The typical shelf life for our steam-sterilised Madras Curry Powder is 18-24 months when stored under optimal conditions.

Sources

Domande

Il masala è lo stesso del curry in polvere?
Non proprio. In India, masala significa semplicemente una miscela di spezie e varia da piatto a piatto. Il curry in polvere è una miscela standardizzata, in stile Madras, sviluppata per le cucine occidentali, che offre un unico mix già bilanciato di coriandolo, cumino, curcuma, fieno greco e peperoncino.
Quanto è piccante?
Da delicato a medio. Il calore proviene da una quantità misurata di peperoncino, bilanciata dal coriandolo terroso, dal cumino e dalla curcuma, così da adattarsi a tutta la tavola. Aggiungi peperoncino fresco se desideri più piccantezza.
Come ne ottengo il miglior sapore?
Fallo sbocciare. Mescola la polvere nell'olio caldo con cipolle o aglio per un minuto prima di aggiungere il liquido; il calore delicato sprigiona gli oli aromatici e approfondisce il sapore del piatto finito.
What makes Treedha's Madras Curry Powder ETO-free?
Treedha employs a steam sterilisation process for our Madras Curry Powder, which effectively reduces microbial load without using ethylene oxide (ETO), ensuring compliance with strict international food safety regulations, particularly those in the EU.
How does Treedha ensure compliance with EU and US import limits?
Our Madras Masala undergoes rigorous lab testing for aflatoxins, pesticide residues, heavy metals, and *Salmonella*. We provide a comprehensive Certificate of Analysis (COA) with every bulk shipment, confirming adherence to EU and US regulatory maximum limits.
What is the typical shelf life for your bulk Currypulver?
Treedha's steam-sterilised Curry Powder (Currypulver) has a typical shelf life of 18-24 months when stored in cool, dry conditions away from direct sunlight and moisture, ensuring long-term quality for bulk buyers.
Can Treedha supply a custom Indian curry blend or private-label packaging?
Yes, Treedha offers custom blending services to meet specific flavour profiles or ingredient ratios. We also provide private-label packaging solutions for bulk orders, aligning with our clients' brand requirements.
What HS Code is used for Treedha's Madras Curry Powder exports?
Treedha's Madras Curry Powder is typically exported under HS Code 0910.91 (specifically 09109100), which classifies it as a spice-dominant mixture, ensuring accurate customs processing for our international buyers.
What documentation does Treedha provide with bulk shipments?
With every bulk shipment, Treedha provides essential documentation, including a Certificate of Analysis (COA), Phytosanitary Certificate, and Certificate of Origin (CoO), to ensure smooth import and customs clearance.