TreedhaTreedha — Earth to Excellence
S.06 · Single-Origin Spices

Ground Cumin

Jeera Powder

Zmielony z kminu rzymskiego klasy bold uprawianego na suchych równinach Gudżaratu i Radżastanu, handlowanego przez Unjha, największy na świecie rynek kminu rzymskiego. Suchy, wypalony słońcem klimat zagęszcza olejki kuminaldehydowe, które nadają jeerze głęboki, prażony aromat i delikatną goryczkę. Świeżo zmielony, stanowi fundament curry, dali i mieszanek przyprawowych w chwili, gdy trafi na ciepły olej.

Rozmiary opakowań

100 g250 g500 g
Jak je pozyskujemy
Ground Cumin
Opakowanie Ground Cumin

Opakowanie

Pakowane w szczycie świeżości, wysyłane z pełnym pochodzeniem.

Pakowane w zamykane saszetki klasy spożywczej, które zatrzymują aromat i kolor — każda z oznaczeniem pochodzenia, klasy i profilu smakowego.

Dostępne w

100 g250 g500 g

Pochodzenie

Pochodzenie
Pas Gudżarat-Radżastan, Indie
Klasa
Nasiona bold · jakość Europa / Singapur
Forma
Drobno zmielony proszek
Centrum handlowe
Unjha, Gudżarat
Czystość
Sterylizowany parą · wolny od ETO · badany laboratoryjnie
Termin przydatności
9-12 miesięcy; smak najlepszy świeży

Profil smakowy

  • Ziemistość
  • Aromat
  • Orzechowość
  • Ostrość

Znane również jako · Jeera powder · Cumin powder · Comino molido · Cuminum cyminum

Jak je stosować

  • 01

    Doprawianie curry, dali i dań z fasoli

  • 02

    Mieszanki przypraw do grillowanego i pieczonego mięsa

  • 03

    Tadka i temperowanie całymi i mielonymi przyprawami

  • 04

    Aromatyzowanie raity jogurtowej, chutneyów i dipów

In short

Ground Cumin (Jeera Powder) is a finely milled spice derived from Cuminum cyminum seeds, celebrated for its warm, earthy aroma and flavour. Sourced from India's arid belts, it is a staple for bulk food manufacturers, distributors, and private-label brands globally, demanding precise specifications and stringent compliance.

Sourcing & Origin

Ground Cumin (Jeera Powder) from Treedha originates from the arid belt spanning Gujarat and Rajasthan in India, primarily traded through the renowned spice hub of Unjha, Gujarat. This region, situated at elevations between 50-300 metres, provides the ideal sandy loam soil and climatic conditions for cultivating high-quality cumin seeds, locally known as 'Jeera'. The distinct terroir contributes to the characteristic flavour and volatile oil profile prized in international markets.

The growing season typically culminates in harvesting during late winter to early spring. Sourcing directly from this origin ensures authenticity and allows for greater control over the initial quality of the bold seed, which is then meticulously cleaned, graded, and milled. For a bulk buyer, this specific origin ensures a consistent product profile, crucial for maintaining brand integrity in private-label applications and blends.

Export Grades & Specifications

Treedha offers Ground Cumin (Jeera Powder) milled from bold seeds, meeting Europe and Singapore quality grades, reflecting the stringent purity and volatile oil standards required by discerning importers. The milling process transforms cleaned, graded whole seeds into a fine powder, typically specified by mesh size, ensuring uniformity in texture for diverse culinary and manufacturing applications. Compliance with these grades necessitates robust cleaning and processing technologies.

Key specifications include purity, often set at 99% for Singapore quality and a premium 99.5% for Europe quality, indicative of minimal foreign matter. Volatile oil content is paramount, directly correlating with the spice's aromatic intensity, and moisture content is carefully controlled to ensure optimal shelf life and prevent microbial growth. Comprehensive lab analysis accompanies each shipment to confirm adherence to these detailed specifications.

Quality, Safety & Compliance

Compliance with international food safety standards is non-negotiable for Ground Cumin (Jeera Powder) exports. Treedha's commitment to quality ensures all products are steam-sterilised and guaranteed Ethylene Oxide (ETO)-free, directly addressing the strict EU zero-tolerance policy on ETO residues and stringent US FDA regulations. Our processes ensure full compliance with Maximum Residue Limits (MRLs) for pesticides, set by both the EU and US authorities, verified through independent laboratory testing.

Rigorous testing protocols are in place for contaminants such as aflatoxins (meeting EU limits of 5.0 µg/kg for B1 and 10.0 µg/kg total), heavy metals (lead, cadmium, arsenic, mercury), and the absence of illegal Sudan dyes. Furthermore, our products are lab-tested for microbiological safety, guaranteeing the absence of pathogens like Salmonella (Absent in 2x375g for EU, zero-tolerance for US FDA in ready-to-eat foods) and adhering to strict total plate count, yeast, and mould limits. Each consignment is accompanied by a comprehensive Certificate of Analysis (COA) and a Phytosanitary Certificate, providing full transparency and assurance of provenance.

Global Demand & Target Markets

Global demand for Ground Cumin (Jeera Powder) is consistently strong, driven by its versatile use in a wide array of international cuisines, particularly South Asian, Middle Eastern, North African, and Latin American dishes. As these culinary traditions gain increasing popularity worldwide, so too does the demand for authentic, high-quality cumin powder. The spice is a fundamental ingredient in curries, stews, rubs, and flavourings, making it indispensable for food manufacturers and catering industries.

The United States and the European Union represent significant target markets for Indian Ground Cumin. Importers in these regions prioritise not only flavour and aroma but also rigorous adherence to food safety standards, including ETO-free certification, low MRLs, and absence of pathogens. The growing consumer preference for natural ingredients and transparent sourcing further fuels demand in these developed economies, positioning India as a key origin for bulk supplies.

Logistics, HS Code & Packing

The primary Harmonized System (HS) code for Ground Cumin (Jeera Powder) in international trade is 09093200, specifically classifying 'Seeds of Cumin, Crushed or Ground'. This code ensures consistent customs clearance and tariff application globally. Treedha is equipped to handle comprehensive export documentation, including Phytosanitary Certificates, Certificates of Origin, and Bills of Lading.

For bulk buyers, Treedha offers flexible packing solutions to suit diverse operational needs. While specific weights are customisable, common bulk formats include multi-wall paper bags, PP bags, or drums, designed to preserve product integrity and extend the 9-12 month shelf life, ensuring optimal flavour quality upon arrival. Our Minimum Order Quantity (MOQ) approach is structured to support commercial-scale import and distribution, with Incoterms and lead times discussed to align with buyer logistics and supply chain planning.

Sources

Pytania

Czy jeera w proszku to to samo co mielony kmin rzymski?
Tak. Jeera to hinduska nazwa kminu rzymskiego, więc jeera w proszku i mielony kmin rzymski to ta sama przyprawa. Nasza jest zmielona z nasion klasy bold z Gudżaratu-Radżastanu, handlowanych przez Unjha.
Mielony czy cały kmin rzymski, którego użyć?
Oba mają swoje zastosowanie. Całe nasiona praży się lub temperuje w oleju dla orzechowego pyknięcia, a mielony kmin rzymski gładko łączy się z sosami, mieszankami i marynatami. Mielony kmin rzymski szybciej traci aromat, więc kupuj mało i używaj świeżego.
Dlaczego aromat zanika z czasem?
Charakter kminu rzymskiego pochodzi z lotnych olejków, głównie kuminaldehydu, które ulatniają się po zmieleniu nasion. Przechowuj w chłodzie, szczelnie zamknięty i z dala od światła, i wymieniaj co dziewięć do dwunastu miesięcy dla pełni smaku.
What is the primary origin of Treedha's Ground Cumin?
Treedha's Ground Cumin (Jeera Powder) is sourced from the arid Gujarat-Rajasthan belt in India, renowned for cultivating high-quality cumin seeds, with trade primarily facilitated via Unjha, Gujarat.
Is Treedha's Ground Cumin (Jeera Powder) ETO-free and steam-sterilised?
Yes, our Ground Cumin is steam-sterilised and guaranteed Ethylene Oxide (ETO)-free, meeting stringent international food safety standards required by the EU and US markets.
What quality grades are offered for bulk Ground Cumin?
We offer Ground Cumin milled from bold seeds, meeting 'Europe / Singapore quality grade' specifications, which demand high purity (99% to 99.5%), optimal volatile oil content, and controlled moisture levels.
What international compliance standards does Treedha meet for cumin exports?
Treedha complies with strict EU and US FDA regulations for MRLs, aflatoxins, heavy metals, Sudan dyes, and microbiological safety (e.g., absence of Salmonella). All products are lab-tested and accompanied by a Certificate of Analysis (COA).
What is the HS Code for Ground Cumin (Jeera Powder)?
The primary Harmonized System (HS) code for Ground Cumin (Jeera Powder, Cumin powder, Comino molido) in international trade is 09093200, which designates 'Seeds of Cumin, Crushed or Ground'.
Can Treedha provide custom packaging and private labelling for bulk orders?
Yes, Treedha offers flexible bulk packaging options and supports private-label partnerships, customising pack formats and branding to meet specific importer and distributor requirements.