TreedhaTreedha — Earth to Excellence
S.10 · Single-Origin Spices

Lakadong Turmeric Powder

Lakadong Haldi

Cultivada por pequeños agricultores en la zona de Lakadong, en las colinas de Jaintia de Meghalaya, esta variedad protegida con IG es reconocida por un nivel de curcumina de aproximadamente 7-12 por ciento, muy por encima de la cúrcuma común. Su color ocre intenso y su aroma cálido, terroso y con notas de pimienta aportan intensidad con una sola pizca. Añádela a la leche dorada y a los currys, espolvoréala sobre verduras asadas, o mézclala en tónicos de bienestar y arroz.

Tamaños de envase

100 g250 g500 g
Cómo lo obtenemos
Lakadong Turmeric Powder
Envase de Lakadong Turmeric Powder

El envase

Envasado en su punto óptimo, enviado con su procedencia.

Envasado en bolsas resellables de grado alimentario que conservan el aroma y el color, cada una etiquetada con su origen, grado y perfil de sabor.

Disponible en

100 g250 g500 g

Procedencia

Origen
Colinas de Jaintia, Meghalaya, India
Grado
Lakadong con IG
Proceso
Hervida, secada al sol, molida a la piedra
Curcumina
Aprox. 7-12% (frente al 2-3% estándar)
Pureza
Esterilizada al vapor · sin ETO · analizada en laboratorio
Vida útil
12-18 meses, a temperatura ambiente

Perfil de sabor

  • Color
  • Tono terroso
  • Aroma
  • Pungencia

También conocido como · Curcuma longa · Haldi · Indian Saffron · Curcuma

Cómo utilizarlo

  • 01

    Cocida a fuego lento en leche dorada y lattes de cúrcuma

  • 02

    Integrada en currys, dales y sabzis

  • 03

    Espolvoreada sobre verduras asadas y arroz

  • 04

    Batida en tónicos y shots inmunitarios

  • 05

    Untada en adobos para pescado y aves

In short

Lakadong Turmeric Powder (Lakadong Haldi) is a premium, single-origin spice from Meghalaya, India, renowned for its exceptionally high curcumin content (7-12%). Sourced at origin, steam-sterilised, and lab-tested, it serves discerning bulk buyers in nutraceutical, culinary, and cosmetic sectors worldwide.

Sourcing & Origin

Lakadong Turmeric Powder (also known as Lakadong Haldi or Curcuma longa) is exclusively sourced from the pristine Jaintia Hills of Meghalaya, India. Grown at elevations of 1,000-1,400 metres, this specific geographical indication (GI) tag ensures authenticity and superior quality. The unique agro-climatic conditions of the region, combined with traditional farming practices, foster the development of turmeric rhizomes with an extraordinarily high curcumin content, typically ranging from 7-12%.

For bulk buyers, this single-origin provenance guarantees traceability and consistency, critical for maintaining product integrity in diverse applications. Treedha's commitment to sourcing directly from Lakadong ensures that every consignment embodies the distinct characteristics that define this premium 'Indian Saffron', setting it apart from generic turmeric varieties on the global market.

Export Grades & Specifications

Lakadong Turmeric Powder is distinguished by its high curcumin levels and strict adherence to purity standards. Treedha supplies GI-tagged Lakadong Turmeric Powder, processed through boiling, sun-drying of whole fingers, and stone-grinding to preserve its natural potency and flavour.

Our export grade typically exhibits a curcumin content of approximately 7-12% (verified via HPLC), significantly higher than standard varieties (2-3%). Purity is ensured through steam-sterilisation and ETO-free processing. Moisture content is maintained below 10%, crucial for shelf stability and preventing microbial growth. Granulation commonly ranges from 60 to 150 mesh for a fine, consistent powder, suitable for various industrial applications. Volatile oil content is generally at a minimum of 3%, contributing to its rich aroma. The vibrant colour, measured by ASTA value, typically exceeds 150 units, reflecting its inherent quality.

SpecificationLakadong Turmeric Powder (Treedha Grade)
OriginJaintia Hills, Meghalaya, India
GradeGI-tagged Lakadong
Curcumin % (HPLC)Approx. 7-12%
Volatile Oil %Min. 3%
Moisture %Max. 10%
Granulation60-150 Mesh
PuritySteam-sterilised, ETO-free
ASTA Colour>150 Units
AdulterationFree from artificial colour/starch

Quality, Safety & Compliance

Ensuring the highest standards of quality and safety is paramount for bulk export. Treedha's Lakadong Haldi undergoes rigorous processing to meet stringent international compliance requirements. Our turmeric powder is steam-sterilised, ensuring microbial safety, and is guaranteed to be Ethylene Oxide (ETO)-free, aligning with the strict zero-tolerance policies of the European Union for ETO residues in food products.

Comprehensive lab testing is conducted for critical contaminants. For the EU and US markets, we adhere to Maximum Residue Levels (MRLs) for pesticides as mandated by regulatory bodies. Our products are tested for aflatoxins, heavy metals (including lead, arsenic, cadmium, and mercury), and microbial pathogens such as Salmonella and E. coli. These tests confirm that our Lakadong Curcuma longa is free from adulteration with synthetic dyes or extraneous matter. All consignments are accompanied by a detailed Certificate of Analysis (COA) from accredited third-party laboratories, a Phytosanitary Certificate where applicable, and a Certificate of Origin (CoO), providing full transparency and assurance to our global partners.

Global Demand & Target Markets

Global demand for high-curcumin Lakadong Turmeric Powder (Curcuma longa) is consistently robust, driven by its versatile applications across multiple industries. India remains the world's largest producer and exporter of turmeric, serving over 60% of global exports.

Leading importing regions for Indian turmeric powder include the United States, Bangladesh, UAE, Malaysia, Germany, the United Kingdom, and Japan. This sustained demand is fuelled by the increasing recognition of curcumin's properties in nutraceuticals and dietary supplements, as well as its essential role as a natural colouring agent and flavour enhancer in culinary preparations. Growing consumer preference for natural, organic, and clean-label ingredients further boosts the market for premium, single-origin spices like Lakadong Haldi in functional foods, beverages, and cosmetics.

Logistics, HS Code & Packing

The international 6-digit Harmonized System (HS) code for turmeric (Curcuma longa), including powdered forms, is 091030. For exports from India, the specific 8-digit ITC-HS code for turmeric powder is 09103020.

Treedha offers flexible bulk packing solutions for Lakadong Turmeric Powder, typically in food-grade, multi-ply paper bags or cartons, suitable for international shipping. Our minimum order quantity (MOQ) approach is designed to accommodate the varied requirements of wholesale importers and private-label buyers, ensuring efficient supply chain management. We facilitate international trade through common Incoterms such as FOB (Free On Board) and CIF (Cost, Insurance, and Freight), ensuring smooth transit from origin to destination.

With proper storage in a cool, dry, ambient environment, Lakadong Turmeric Powder maintains an optimal shelf life of 12-18 months. Our robust logistics network ensures timely and secure delivery, supported by comprehensive documentation including Phytosanitary Certificates and Certificates of Origin.

Sources

Preguntas

¿El Lakadong Haldi es lo mismo que la cúrcuma en polvo?
Sí. Haldi es la palabra india para cúrcuma (Curcuma longa). Lakadong es una variedad específica protegida con IG de Meghalaya, distinguida por su contenido excepcionalmente alto de curcumina.
¿Qué diferencia a la cúrcuma Lakadong de la cúrcuma común?
La curcumina. La cúrcuma estándar contiene entre un 2-3 por ciento de curcumina, mientras que la Lakadong con IG suele analizarse en un 7-12 por ciento, lo que da un color más intenso, un aroma más fuerte y mayor potencia por cucharada.
¿Se analiza esta cúrcuma frente a la adulteración?
Sí. Cada lote se esteriliza al vapor, está libre de ETO y se analiza en laboratorio, incluyendo el cribado de la adulteración con cromato de plomo, residuos de pesticidas y aflatoxinas.
What is unique about Lakadong Turmeric Powder (Lakadong Haldi)?
Lakadong Turmeric Powder is a single-origin spice from Meghalaya, India, highly prized for its exceptional curcumin content, typically ranging from 7-12%, significantly higher than most other turmeric varieties (2-3%). It is GI-tagged, ensuring its authentic origin and unique properties.
What is the typical curcumin content in Treedha's Lakadong Turmeric Powder?
Treedha's Lakadong Turmeric Powder (Curcuma longa) consistently features a high curcumin content of approximately 7-12%, as verified by HPLC testing. This makes it ideal for applications requiring potent active compounds.
Is Treedha's Lakadong Turmeric Powder ETO-free and steam-sterilised?
Yes, our Lakadong Turmeric Powder is guaranteed to be Ethylene Oxide (ETO)-free, aligning with strict international food safety standards, particularly those in the EU. It is also steam-sterilised to ensure microbial safety and purity for bulk import.
What quality documentation is provided with bulk orders of Lakadong Haldi?
For every bulk order, Treedha provides a comprehensive Certificate of Analysis (COA) from a third-party lab, a Certificate of Origin (CoO), and a Phytosanitary Certificate where applicable. These documents verify product specifications and compliance with international regulations.
What are the primary global markets for Lakadong Turmeric Powder?
The primary global markets for high-quality Lakadong Turmeric Powder include the United States, European Union countries (e.g., Germany, UK, Netherlands), Malaysia, Japan, and the UAE. Demand is driven by culinary, nutraceutical, and cosmetic industries.
What is the HS Code for Lakadong Turmeric Powder?
The international 6-digit Harmonized System (HS) code for turmeric, including powdered forms like Lakadong Turmeric Powder (Curcuma longa), is 091030. For exports from India, the specific 8-digit ITC-HS code for turmeric powder is 09103020.