Popped Lotus Seed
Makhana / Phool Makhana
Colhida à mão nas lagoas tranquilas do cinturão de Mithila, no Bihar, a semente de Euryale ferox é seca ao sol, torrada e rebentada até obter um puff crocante e leve como uma pena. O makhana de Mithila, protegido por IG, é apreciado pelo seu rebentamento grande e branco-leite e pelo seu sabor limpo e neutro, que se torna salgado ou doce conforme se deseja. Torre-o com ghee e especiarias para um snack rico em proteína, leve-o a lume brando num kheer cremoso, ou incorpore-o num caril ao estilo de restaurante.


Selado no auge, expedido com proveniência.
Embalado em saquetas reutilizáveis, de qualidade alimentar, que preservam o aroma e a cor — cada uma identificada com a sua origem, grau e perfil de sabor.
- Índia
- Mithila, Bihar (protegido por IG)
- Suta 5/6 · rebentamento grande e intenso
- Colhida em lagoa · torrada · rebentada
- Ingrediente único · sem aditivos · testado em laboratório
- 9-12 meses à temperatura ambiente, fechado e seco
Também conhecido como · Foxnut · Fox Nut · Gorgon Nut · Euryale ferox
Como utilizar
Torrado com ghee, sal e especiarias como snack rico em proteína
Levado a lume brando num makhana kheer com leite e cardamomo
Incorporado em caril encorpado de tomate ou ao estilo korma
Misturado em smoothies e barras energéticas depois de torrado
Envolvido em caramelo ou peri-peri para um snack aromatizado
Popped Lotus Seed (Makhana / Phool Makhana), also known as Foxnut, Gorgon Nut, or Euryale ferox, is a naturally gluten-free and nutrient-rich wholefood snack. Sourced from the Mithila region of India, it is valued globally as a healthy alternative to popcorn and nuts.
Sourcing & Origin
Treedha's Popped Lotus Seed is exclusively sourced from the historical Mithila region of Bihar, India, specifically the districts of Darbhanga and Madhubani. This area holds a Geographical Indication (GI) tag for Makhana, underscoring its unique provenance and traditional cultivation methods. The aquatic conditions of the ponds in Mithila are ideal for the Euryale ferox plant, yielding seeds of superior quality and flavour.
The cultivation and harvesting process in Mithila is largely manual, reflecting generations of expertise. Seeds are pond-harvested, sun-dried, tempered, and then meticulously hand-roasted and popped, preserving their delicate texture and nutritional integrity. This traditional approach ensures the distinct character and premium quality that bulk buyers expect from this region's renowned Popped Lotus Seed.
Export Grades & Specifications
For the bulk trade, Popped Lotus Seed, or Makhana, is primarily graded by size, with 'Suta' being the key descriptor. Treedha specialises in the premium 'Suta 5 / 6 sutta' grade, characterised by its large, bold pop and uniform size.
Our Popped Lotus Seed exhibits high puff quality and crispness, with a clean, white, and round appearance. We ensure minimal foreign matter, upholding a single-ingredient purity with no additives. The moisture content is carefully controlled, typically maintained below 12% to guarantee optimal crispness and extended shelf life for our bulk consignments. These specifications are consistently verified through lab testing to meet international buyer expectations.
Quality, Safety & Compliance
Treedha is committed to stringent quality and safety protocols, ensuring our Popped Lotus Seed (Makhana / Foxnut) meets international import standards for markets such as the EU and US. Our products are steam-sterilised and guaranteed ethylene-oxide-free (ETO-free), aligning with strict EU regulations where ETO is prohibited and MRLs are set at the limit of quantification (e.g., 0.02 to 0.1 mg/kg for ethylene oxide and 2-chloroethanol sum, as per EU Commission guidance).
We rigorously test for contaminants, including aflatoxins, ensuring levels are well within EU maximums (e.g., 2-8 µg/kg for B1 and 4-15 µg/kg for total aflatoxins for products subject to treatment, with stricter limits for ready-to-eat products, as per Commission Regulation (EU) 2023/915) and US FDA limits. Our comprehensive Certificate of Analysis (COA) for each batch details results for pesticide residues (meeting EU MRLs, often at detection limits, and US EPA tolerances), heavy metals (lead, cadmium, mercury, arsenic, conforming to EU Regulation 2023/915 and US FDA limits), and microbiological contaminants like Salmonella (ensuring absence in 25-gram samples as per EU expectations and FDA guidance for dry foods). We guarantee our Popped Lotus Seed is free from Sudan dyes, which are strictly prohibited in both EU and US food products.
Global Demand & Target Markets
Global demand for Popped Lotus Seed (Makhana / Foxnut) is experiencing robust growth, driven by evolving consumer preferences for healthy and functional foods. Key importing regions include the United States, United Arab Emirates (UAE), United Kingdom, Canada, Australia, Japan, and Thailand. This surge is propelled by its classification as a 'superfood,' rich in protein, fibre, magnesium, and antioxidants, appealing to health-conscious consumers.
The naturally gluten-free and plant-based attributes of Popped Lotus Seed make it highly attractive for vegan and plant-forward diets. It is increasingly repositioned as a healthier snack alternative to popcorn and roasted nuts, fitting well within low-calorie and low-fat trends. The growth of private-label and packaged Makhana further underscores the professionalisation and expansion of its market, making it a strategic commodity for global food brands and distributors.
Logistics, HS Code & Packing
The primary Harmonized System (HS) code for Popped Lotus Seed in international trade is 20081921 – Popped Makhana. For bulk consignments, Treedha offers flexible packing options, including 100g, 250g, and 500g pouches suitable for private-label branding, as well as larger bulk bags for industrial applications. All packaging is designed to maintain product integrity, crispness, and a shelf life of 9-12 months under ambient, sealed dry conditions.
While we operate on a Minimum Order Quantity (MOQ) basis, our approach is designed to accommodate the scale requirements of international importers and distributors. We work with standard Incoterms to facilitate smooth and predictable shipping processes. Treedha handles all necessary export documentation, including phytosanitary certificates and comprehensive Certificates of Analysis (COAs), to ensure seamless customs clearance at destination ports globally.
- gba-group.com — gba-group.com
- bfspices.com — bfspices.com
- foodsafetynews.com — foodsafetynews.com
- volza.com — volza.com
- epa.gov — epa.gov
- eximdatahub.com — eximdatahub.com
Questões
- O makhana é o mesmo que foxnut?
- Sim. Makhana, phool makhana, foxnut, fox nut e gorgon nut referem-se todos à semente rebentada do nenúfar Euryale ferox. Makhana é simplesmente o nome indiano da mesma semente arejada, rebentada e branca, vendida no Ocidente como foxnut.
- O que torna o makhana de Mithila especial?
- O makhana de Mithila possui uma Indicação Geográfica, que reconhece o cinturão de lagoas do Bihar onde a cultura é cultivada há gerações. As condições de cultivo da região e a torra tradicional produzem um rebentamento maior e mais branco, com um sabor notavelmente limpo e uma dentada estaladiça.
- Já está torrado ou tenho de o cozinhar primeiro?
- As sementes já estão rebentadas, mas sabem melhor ligeiramente re-torradas. Alguns minutos em ghee ou numa frigideira seca tornam-nas mais crocantes e aprofundam o sabor antes de as temperar, levar a lume brando num kheer ou adicionar a um caril.
- What is Popped Lotus Seed (Makhana)?
- Popped Lotus Seed, also known as Makhana or Foxnut, is the puffed kernel derived from the seeds of the Euryale ferox plant. It's a naturally gluten-free, low-calorie, and nutrient-dense wholefood snack, popular in India and gaining global recognition for its health benefits.
- Where does Treedha source its Popped Lotus Seed?
- Treedha sources its Popped Lotus Seed exclusively from the Mithila region of Bihar, India, specifically from Darbhanga and Madhubani districts. This region holds a Geographical Indication (GI) tag, signifying its authentic origin and traditional processing methods.
- What quality grade of Popped Lotus Seed does Treedha supply?
- Treedha supplies premium 'Suta 5 / 6 sutta' grade Popped Lotus Seed. This grade is characterised by large, bold pops and uniform size, ensuring high puff quality and crispness for bulk buyers.
- How does Treedha ensure compliance with international food safety standards?
- Treedha ensures compliance through steam sterilisation, guaranteeing ETO-free products. We conduct rigorous lab testing for aflatoxins, pesticide residues (MRLs), heavy metals, and microbiological contaminants like Salmonella, providing comprehensive Certificates of Analysis (COAs) for each batch to meet EU and US import regulations.
- What is the HS Code for Popped Lotus Seed?
- The primary Harmonized System (HS) code for Popped Lotus Seed in international trade is 20081921, specifically designated for 'Popped Makhana'.
- What are the typical packaging options for bulk orders?
- Treedha offers bulk Popped Lotus Seed in various pack sizes, including 100g, 250g, and 500g pouches suitable for private-label branding, as well as larger bulk bags designed for industrial applications and extended shelf life.




