Spice Blends
Small-batch masalas, dry-roasted and stone-ground to order.
Spice Blends
Small-batch masalas, dry-roasted and stone-ground to order.

Biryani Masala
Biryani Masala
The Nizami kitchen, sealed in one blend.

Chaat Masala
Chaat Masala
The tangy, sulphur-bright finish of the Indian street stall.

Chai Masala
Chai Masala
Every street-corner cup, in one spoon.

Chole Masala
Chana Masala
The tangy, dark heart of a Punjabi chickpea curry.

Curry Powder
Madras Masala
One spoon, a whole curry.

Garam Masala
Garam Masala
Warmth that finishes every dish.

Tandoori Masala
Tandoori Masala
The clay oven, captured in a jar.

