Pantry & Oils
Pickles, pastes, dried fruit, chutneys, oils and the everyday staples.
Pantry & Oils
Pickles, pastes, dried fruit, chutneys, oils and the everyday staples.
Alphonso Mango Pulp
Hapus Aam Ras
The King of Mangoes, sealed at the peak of the Konkan season.
Alphonso Mango Pulp
Aam Ras
Sun-ripe Hapus and Kesar, sealed at the peak of season.
Black Seed Oil
Kalonji Ka Tel
The dark, peppery essence of the nigella seed, pressed cold.
Cassava & Tapioca Flour
Kappa / Sabudana (Mogo)
Grain-free baking, the South Indian way.
Light Sesame Oil
Til ka Tel / Gingelly Oil
Pale gold, cold-pressed and nutty, the everyday oil of the Indian kitchen.
Mango Chutney
Aam Chutney
Sun-ripened Alphonso, sweetened and gently spiced.
Poppadom
Papad / Appalam
The paper-thin lentil wafer that snaps before every Indian meal.
Purple Yam Powder
Ratalu / Kand
The viral violet yam, dried to a vivid, ready-to-bake powder.
Rogan Josh Curry Paste
Masala Paste
The slow-cooked Kashmiri base, ready in the jar.
Tamarind
Imli
The dark, sticky heart of sour.
Totapuri Mango Pulp
Totapuri Aam Ka Gooda
South India's golden workhorse mango, captured ripe.